English Safety Data Sheet Database 中文版 MSDS

4-ethylpyridine

CAS No. 536-75-4 | PubChem CID 10822
Section 1. Identification
Chemical Name4-ethylpyridine CAS No.536-75-4
SynonymsY-ethylpyridine Chinese Name4-乙基吡啶
Molecular FormulaC7HgN Molecular Weight107.1531
UN No.1993 Data SourcePubChem (NIH/NLM)
GHS Hazard Classification
Signal Word DANGER
Pictograms GHS02 · Flammable GHS07 · Irritant GHS08 · Health Hazard
Hazard Statements H226H315H319H335H340H350
Precautionary Statements P203P210P233P240P241P242P243P261P264P264+P265P271P280P302+P352P303+P361+P353P304+P340P305+P351+P338P318P319P321P332+P317P337+P317P362+P364P370+P378P403+P233P403+P235P405P501

Section 2. Hazards Identification

H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]

H315 (77.4%): Causes skin irritation [Warning Skin corrosion/irritation]

H319 (77.4%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]

H335 (76.7%): May cause respiratory irritation [Warning Specific target organ toxicity, single exposure; Respiratory tract irritation]

H340 (15.7%): May cause genetic defects [Danger Germ cell mutagenicity]

H350 (15.7%): May cause cancer [Danger Carcinogenicity]

P203, P210, P233, P240, P241, P242, P243, P261, P264, P264+P265, P271, P280, P302+P352, P303+P361+P353, P304+P340, P305+P351+P338, P318, P319, P321, P332+P317, P337+P317, P362+P364, P370+P378, P403+P233, P403+P235, P405, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 159 reports by companies from 10 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.

Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.

Section 9. Physical and Chemical Properties

Liquid with an obnoxious odor; Turns brown if not pure; [Merck Index] Colorless to pale yellow liquid with an unpleasant odor; [Alfa Aesar MSDS]

2.27 [mmHg]

Boiling point

Dielectric constant

Heat of sublimation

Optical coefficient

Refractive index

Surface tension

Vapor pressure

Viscosity

Nitrogen Compounds -> Pyridines

EU Flavoring substances

Source: PubChem CID 10822 (NIH/NLM, public domain). Retrieved from PubChem, a public-domain chemistry database maintained by the U.S. National Library of Medicine. Last updated: 2026-08-02 10:05:44.
Disclaimer: This information is compiled for reference only and does not replace the manufacturer's official Safety Data Sheet. Always consult the supplier's SDS before handling any chemical.